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Nutrition Assessment: Clinical and Research Applications

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Each new print copy includes Navigate 2 Advantage Access that unlocks a comprehensive and interactive eBook, student practice activities and assessments, a full suite of instructor resources, and learning analytics reporting toolsWritten for the graduate-level nutrition course, Nutrition Assessment: Clinical and Research Applications explores the purpose, methods, and scientific basis for nutritional assessment in community, clinical, and individual nutrition settings. It provides students with the basic knowledge and skills to identify nutrition problems, develop research questions and study hypotheses, and plan nutrition interventions and treatments. Divided into six sections, Nutrition Assessment opens with a historical perspective of nutrition assessment as well as an overview of the basis of scientific and nutritional research. The next four sections delve into the primary methods of nutritional assessment: dietary, anthropometric, biochemical, and clinical assessments. The final section is intended to cover public health topics including population wellness, health coaching, nutrition interventions, and international research.
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Product details
Paperback: 520 pages
Publisher: Jones & Bartlett Learning; 1 edition (March 28, 2018)
Language: English
ISBN-10: 1284127664
ISBN-13: 978-1284127669
Product Dimensions:
6 x 1.2 x 9 inches
Shipping Weight: 2.7 pounds (View shipping rates and policies)
Average Customer Review:
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Amazon Best Sellers Rank:
#374,268 in Books (See Top 100 in Books)
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